Coal Fired Bistro & Wine Bar

About Coal Fired Bistro & Wine Bar:

Entering Coal Fired Bistro and Wine Bar, Guests Immediately Recognize the Ambiance As Reminiscent of the 1920s New York Art Deco Era. Blending A Mix of Casual Quick and High-End Dining, All Guests Enjoy A Relaxed Atmosphere, Attentive Staff and Exceptional Service. Fantastic Table Service Is Always A Compliment To an Exceptional Meal…expect Nothing Less. Offering Sophisticated Made From Scratch Authentic Northern Italian Dishes; Executive Chef Carlos Echeverri Is A True Artist. Trained in Italy and New York City in the Finest, Highest Rated Restaurants in the World, Carlos Demands Excellence. His Customers Often Remark That the Cuisine At Coal Fired Bistro Is Among the Best That They Have Ever Experienced Anywhere. Wine Is Also an Integral Experience To Many Guests of Coal Fired Bistro. Home To the Only Self-Serve, European Inspired Wine Bar in Upstate South Carolina, Guests Can Try A Variety of World-Class Wines At Their Leisure. Also Available, Full Bottle and Wine by the Glass. Locally Owned and Operated, Coal Fired Bistro Offers A Seasonal Martini and Coctail Menu. Whether Hot or Cold, Guests Can Enjoy the Spacious Covered Patio That Serves As the Ultimate Retreat After A Long Day for Those Seeking A Little Solace. Entering Coal Fired Bistro and Wine Bar, Guests Immediately Recognize the Ambiance As Reminiscent of the 1920s New York Art Deco Era. Coal Fired Bistro's Executive Chef Anthony Gray Takes Italian Cuisine To the Next Level by Embracing the Tradition of Using Fresh, Local Ingredients To Create an Inspired and Elegant Dining Experience. the Menu Offers Pasta Dishes As Well As Steaks and Seafood Made With Fresh Produce and Products From Local Farms. Coal Fired Bistro Features an Extensive Wine List, Craft Beers, Unique Cocktails and the Only Italian Wine Dispensing System in the Upstate. Taste the Essence of Italy and Feel Transported. Bethel Trails Farm - Eggs, Lamb, Heritage Pork Parson Produce - Organic Vegetables Anson Mills - Organic Heirloom Grains Timms Mill - Polenta Split Creek Farms - Goat .

Coal Fired Bistro & Wine Bar is located at 8595 Pelham Rd Ste 100 in Greenville, SC - Greenville, SC - Greenville County and is a business listed in the categories Italian Restaurants, Restaurant Bistros, Restaurants, Eating Places, Full-Service Restaurants, Restaurants/Food & Dining, European Cuisine and Bistros and offers Supper and Wine. After you do business with Coal Fired Bistro & Wine Bar, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to Coal Fired Bistro & Wine Bar.

Categories: Italian Restaurants, Restaurant Bistros, Restaurants, Eating Places, Full-Service Restaurants, Restaurants/Food & Dining, European Cuisine and Bistros

Price Rating: $$$$

Meals Served: Dinner, Lunch

Alcohol Served: Full Bar

Owner Verified

Product Features: Italian, Italian Food, Italian Restaurant

Service Features: Northern Italian, Northern Italian Food, Northern Italian Restaurant

Location Features: Wine Bar, Deck, Terrace, Drive-In, PATIO, Dine In, Take Out, Catering, Reservations

Products: Wine

Services: Supper

Credit Cards Accepted: American Express, Mastercard, Visa, Discover

• www.coalfiredbistro.com/